So, last year I was all about starting a vegetable and herb garden. I had all these lofty thoughts of cooking homemade goodies using things I picked in our backyard, like lavender shortbread cookies and tomato basil pasta sauce! Our garden lasted oh maybe two weeks before it dried up and died. This year, we are trying again and added a drip system to help keep it alive. Lets keep our fingers crossed!
No comments:
Post a Comment